How To Grow Cabbage In Your Garden

Cabbage (Brassica oleracea var. Capitata) grows well in fertile soils and likes sun or partial shade. Available in a variety of shades of green, purple, or red, shapes and textures vary widely.

Green cabbage and bok choy have a somewhat smooth leaf, while kale and napa leaves are wrinkled. There are many different types, so be sure to choose one that is suitable for your growing region.

Easy to grow and hardy, garden-grown cabbage is a nutritious and rewarding gardening project. Growing cabbage is fairly easy because it is a robust vegetable that is not overly picky.

Knowing when to plant cabbage and the conditions you like best will reward you with an amazing veggie, great in salads, stir-fries, sauerkraut, and many other recipes.

when to plant cabbage

The cabbage planting season is quite long. Early cabbage should be transplanted as early as possible so that it can ripen before the heat of summer.

If you're wondering when to plant kale, you should know that there are several varieties available at different times of ripening, so you can have a harvest all summer long.

When planting cabbage, hardened plants can be very frost tolerant. Therefore, you can plant them in early spring with other cool-season vegetables.

Late cabbage can be started in mid-summer, but remember that they won't develop ahead until fall.

How to grow cabbage

When placing cabbage plants in your garden, be sure to space the seedlings 12 to 60 cm between the seedlings to give them enough room for large heads to grow.

Early cabbage varieties can be planted 12 inches apart and can grow 1 to 3 pounds (454 g-1k.). Later varieties can produce spikes that can weigh more than 8 pounds (4 k.).

If sowing from seed, plant them ¼ to ½ inch deep (6-13 mm) in soil that has a pH balance of 6 to 6.8. Keep the seeds moist and thin out the young seedlings to give them room to grow. The fertile soil gives the cabbage a good start.

Adding nitrogen to the soil after the plants are well established will help them mature. The roots of cabbage grow to a very shallow level, but it is important to keep the soil moist so that the vegetables are succulent and sweet.

Cabbage grows best in regions where the temperature does not exceed 75 degrees F (24 C), making it an ideal fall crop.

Harvesting the cabbage

When the head of the cabbage has reached the desired size, cut it off at the base. Don't wait until the head of the cabbage snaps, because a cracked head will attract disease and pests.

After you harvest the cabbage, remove the entire plant and its root system from the soil.